by Emmylou MacCarthy | Mar 11, 2021
Serves 4 Ingredients Olive oil 1 small brown onion, finely diced 1 garlic clove, crushed 1 small red capsicum, finely diced 1⁄2 cup frozen corn 1 bunch Coriander, roughly chopped (including the stalks and roots) 2 tins Heinz Chilli Beanz Mild 1 tin chopped tomatoes 2...
by Emmylou MacCarthy | Mar 11, 2021
Serves 10 INGREDIENTS 4 x 250 g punnets Victorian Strawberries (halved or quartered depending on size) 1 tablespoon caster sugar 2 tablespoons fresh lemon juice 1 teaspoon vanilla bean or vanilla extract 2 packets Woolworths Gold Lemon Myrtle Meringues Whipped Crème...
by Emmylou MacCarthy | Mar 11, 2021
Makes 6 Ingredients 2 Luv-A-Duck Fresh Duck Breast 380g 6 store-bought bao buns Fresh coriander to serve MARINADE 1⁄4 cup soy sauce 2 tablespoons Chinese cooking wine or sherry 2 teaspoons sesame oil 2 cloves garlic, crushed 1 tablespoon ginger, minced 2 teaspoons...
by Emmylou MacCarthy | Mar 11, 2021
Serves 8 INGREDIENTS 1.2kg Nicola or King Edward potatoes, cut on different angles 2 tablespoons Olive oil sea salt and freshly ground black pepper 2 raw chorizo sausages, roughly chopped 1 red onion, halved and thinly sliced 1 spring onion, sliced on the...
by Emmylou MacCarthy | Mar 11, 2021
Serves 6 Ingredients 2 litres vanilla ice cream (minus 1 cup) 4 Woolworths Fruit Mince Pies 1 cup thickened custard (store-bought or homemade) Method Soften ice cream for 5 mins. Place in a large mixing bowl (minus 1 cup of ice cream). Roughly chop your Woolworths...
