by cleverELL | Apr 26, 2021
Serves 4 INGREDIENTS 2 cups self-raising flour, sifted 2 tablespoons caster sugar ¼ teaspoon baking powder sifted 1 ½ cups buttermilk or you can use normal milk 4 eggs, separated 2 tablespoons butter 2 teaspoons vanilla bean or extract 1tbsp of rum (optional)...
by cleverELL | Apr 22, 2021
Serves 4 INGREDIENTS 250 g packet fresh pizza dough ball 1 lemon zested Sea salt Olive oil TOPPING 150 g TASSAL SMOKED SALMON 250 g cream cheese, softened 2 tablespoons fresh dill, finely chopped 1 lemon, zested and juiced Freshly ground pepper 1 tablespoon...
by Emmylou MacCarthy | Mar 17, 2021
INGREDIENTS 1 Banana mashed 2 eggs 1 cup buttermilk or milk of your choice 1 cup of buckwheat flour (alternatively you can use plain flour) 2 tsp baking powder 1 tsp cinnamon Dash of vanilla extract METHOD Mash the banana, beat in the eggs, stir in milk and add the...
by cleverELL | Mar 11, 2021
Serves 2 INGREDIENTS ½ cup butternut pumpkin, chopped (Pre-roast night before) 2 teaspoons Olive oil ½ zucchini, sliced 4 – 5 eggs 4 feta cubes 1 bunch fresh spinach 1 leek, finely sliced 1 ½ tablespoons pine nuts METHOD Preheat the oven to 180C. Place the...
by cleverELL | Mar 11, 2021
Serves 1 INGREDIENTS 1-2 eggs 50 g smoked salmon 1 slice of bread (grain, wholemeal or gluten-free) 1 teaspoon finely chopped fresh dill or chives 1 teaspoon white vinegar Salt and pepper to taste METHOD Prepare a small saucepan filled halfway with water, add vinegar....
