by cleverELL | Apr 22, 2021
Serves 4 INGREDIENTS 250 g packet fresh pizza dough ball 1 lemon zested Sea salt Olive oil TOPPING 150 g TASSAL SMOKED SALMON 250 g cream cheese, softened 2 tablespoons fresh dill, finely chopped 1 lemon, zested and juiced Freshly ground pepper 1 tablespoon...
by cleverELL | Mar 18, 2021
THIS RECIPE IS FROM MY COOKBOOK CONFIDENCE IN THE KITCHEN Serves 4 INGREDIENTS 8 large, dirty potatoes Olive oil, for drizzling Sea salt A few rosemary sprigs leaves picked METHOD Peel your spuds and give them a rinse, then cut them in half. If you have time,...
by Emmylou MacCarthy | Mar 17, 2021
INGREDIENTS 2 sheets puff pastry 250gm frozen spinach, defrosted, washed and drained (squeeze to get rid of excess moisture) 100gm Greek feta crumbled ½ cup mozzarella 1 tbsp parmesan cheese 1 small egg, beaten 1 small clove of garlic, crushed Salt and pepper to...
by Emmylou MacCarthy | Mar 17, 2021
INGREDIENTS 2 handfuls of mixed baby spinach and kale (comes in a bag at the supermarket) 1 celery stick, chopped Quarter lemon, skinned and de-seeded 1 small handful of frozen mango Quarter of a banana 1 large handful of ice 1 cup coconut water (I highly recommend...
